Product number: i747

Smoked herb fillet approx. 260g (2 pieces)

Manufacture Pork, salt, natural spices, natural smoke, preservatives, dextrose, herbs.
Info The original Schmid herb fillet is delicately spicy and mildly smoked. To make it, pork fillet is rubbed by hand with salt and selected mountain herbs, then lightly smoked with wood chips from beech and juniper berries and finally matured in the alpine air.

8,60 € VAT inclusive

pork fillet with herbs

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